Huế / Broth / 2 hr 35 min
Bún bò Huế
Lemongrass broth, beef shank, chili oil, herbs, and banana blossom.
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Bún bò Huế
“When do I add the shrimp paste?”
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Bún bò HuếCá kho tộBánh xèoGỏi cuốnBún chảCanh chuaBò lá lốtChả cá Lã Vọng
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Bright and citrusy
Bruise the pale lower stalk to open its aromatic oils before it meets broth, fish sauce, or coconut water.
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Bún chả · Step 04
FlavorDJ says
Brush the pork with caramel sauce, then give it two more minutes over the hot side.
Bún chả glaze
06:34
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Technique previewOn demand
Prep lemongrass
Use only the tender lower stalk. Slice across the rings before mincing.
01 Trim02 Bruise03 Slice
Regional recipes. Practical guidance.
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Sài Gòn / Grill
Bún thịt nướng
Mekong Delta / Clay pot
Cá kho tộ
Caramelized fish, black pepper, coconut water, and the right amount of patience.
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